Lilong by Taste of Shanghai Castle Hill
Xiao Long Bao
“Soupy, salty. The pork was soft and the skin was pretty thin”
Hot and Sour Soup
“Definitely is sweet and sour”
Shandong Crispy Skin Chicken
“The chicken was drenched in sauce, so wasn’t crispy, but it did have flavour”
Ema Tofu Braised with 3 Kinds of Mushrooms
“The soup was a bit thick which I liked and the tofu was very soft”
Kung Pao Chicken with Chilli Sauce
“The chicken was nicely seasoned. Only slightly spicy”
